When Mona Panjwani opened One40 Rooftop, an upscale restaurant in lower Manhattan last year, one of her first big decisions was choosing the reservation platform. She knew the right choice could help ...

Some individuals have turned reselling dining reservations into a profitable business. However, it is coming at a cost to both diners, who struggle to secure spots on platforms like Resy, and ...

Gone are the days of simply slipping the maître d' a crisp $20 to ensure a table at the hottest restaurant around. Instead, getting a restaurant reservation has not only become a competitive (and ...

New York’s legislature has passed a bill that would require third-party reservation services to obtain permission from restaurants to book on their behalf. The bill, dubbed the Restaurant Reservation ...